News and Events
An important message to our patrons re: our operational and sanitary procedures
Barnaby’s Public House, Providence Coal Fired Pizza and Union Station Brewery are owned by a small group of local restaurateurs who take the health and well being of our guests very seriously. We pride ourselves on our cleanliness and safety. We take sanitation seriously at all times, not just in light of COVID-19. With that said, we believe that communication with our guests and employees is paramount. Therefore, we wanted to share with you our operational guidelines, as well as all the dining options available to you:
We have certified Food Safety Managers at all of our locations. Our food is made from the freshest ingredients and locally-sourced, whenever possible.
Extra precautions and training take place at all pre shift meetings, which occur twice per day.
We always have sanitizer in our kitchens and in our dining rooms.
We are O.C.D. about wiping down our tables, countertops, beverage stations and restrooms. In addition, we have increased the frequency of sanitizing door handles, telephones, computer systems, etc. Anything that staff and guests touch.
Staff is directed to stay home if they do not feel well. Please note that we do not have anyone on our team that is sick or presenting symptoms.
We are accommodating guests’ requests for social distancing to the best of our ability.
As always, everything we do is to ensure our guests have an enjoyable experience in a safe and comfortable environment. We are currently open regular hours and invite you to dine with us. For those not willing to dine-out, we have multiple options below for take-out and delivery (please click on links to place your order).
Thank you for listening! We hope that you find calmness during this time and we look forward to serving you.